Saturday, December 17, 2011

Magimix Cuisine Systeme 5150: Black

!±8± Magimix Cuisine Systeme 5150: Black


Rate : | Price : $449.95 | Post Date : Dec 17, 2011 17:57:49
Usually ships in 1-2 business days

Compressing multiple appliances into one powerful machine, the Cuisine Systeme 5150 is a food processor, mixer, citrus press, juice extractor, mandoline slicer, grater, mini chopper, and blender. The commercial-grade motor intuitively adjusts its speed to each task. Includes Sabatier double blade and discs, bakery-grade dough blade, 6-, 12-, and 16-cup preparation bowls, spatula, storage case, and 12-year motor guarantee. Also comes with these bonus accessories: storage holder, citrus press, cream whipper, and juice extractor. Made in France by Robot Coupe. 10 3/4"W x 8 1/2"D x 16 1/4"H.

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Wednesday, December 14, 2011

Cuisinart "Mini-prep Plus" White Mini Food Processor 4 Cup Capacity

!±8±Cuisinart "Mini-prep Plus" White Mini Food Processor 4 Cup Capacity

Brand : Cuisinart
Rate :
Price : $49.99
Post Date : Dec 14, 2011 14:30:11
Usually ships in 24 hours



"MINI-PREP PLUS" MINI FOOD PROCESSOR The Mini-Prep Plus is the perfect little helper for small food preparation, from finely chopping herbs or bread crumbs to finely grinding hard cheese. Its versatility lies in the special Auto Reversing Smart Blade, which makes it easier to process both soft and hard foods. Highlights: Touchpad controls are easy to use and clean 4-cup transparent bowl with handle Chop or grind at the touch of a button Includes dishwasher-safe parts, Process both soft and hard foods with its auto reversing smart blade For small food preparation, from chopping herbs or bread crumbs, to finely grinding hard cheese.

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Sunday, December 11, 2011

KitchenAid KFP740CR 9-Cup Food Processor with 4-Cup Mini Bowl, Chrome

!±8± KitchenAid KFP740CR 9-Cup Food Processor with 4-Cup Mini Bowl, Chrome

Brand : KitchenAid | Rate : | Price :
Post Date : Dec 11, 2011 02:38:51 | N/A


  • 9-cup work bowl and multipurpose stainless-steel blade
  • Durable sealed housing creates sound barrier for quiet operation; pulse control
  • Exclusive 4-cup mini bowl with blade; assortment of standard accessories included
  • Base wipes clean easily; dishwasher-safe bowls, blades, and discs
  • Measures 10-1/2 by 14-1/2 by 8-9/32 inches; 1-year replacement warranty

More Specification..!!

KitchenAid KFP740CR 9-Cup Food Processor with 4-Cup Mini Bowl, Chrome

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Wednesday, December 7, 2011

Cast Iron Cookware - Seasoning & Benefits

!±8± Cast Iron Cookware - Seasoning & Benefits

Cast iron cookware is highly regarded as possibly the best type of cookware thanks to the numerous positive qualities it possesses. Cast iron provides excellent heat retention and diffusion properties that simply cannot be rivaled by modern types of cookware.

Cast iron cookware is created when molten iron is poured directly into mold that is shaped like the type of desired cookware. Once the iron cools and is ready for use, the seasoning process must take place. Many companies preseason their cast iron cookware before it is sold, so make sure to find out if your purchase is preseasoned, or if you need to go through the process once you receive your cookware. You may also find that after many years of use, your cast iron may need to be reseasoned. In order to season (or reseason) your cast iron cookware, simply follow the following steps:

Wash utensil in hot, soapy water. Use soap this time only. Rinse utensil and dry completely. (Expect discoloration on the towel - this is completely normal.) Apply a thin, even coating of melted shortening (Crisco, Wesson, etc; do not use butter or butter flavored shortening) to the utensil with a soft cloth or paper towel. Apply over entire piece - including inside, outside, and handle. Season lid as well if your piece includes one. Preheat oven to 350 degrees. Place piece on top shelf, upside down. Place aluminum foil on a baking sheet and place on bottom shelf of oven to catch any drippings. Bake in oven for one hour, then turn off oven, letting the piece remain in oven until cool. To clean piece after use, use boiling water and a plastic scrub brush. Do not use soap unless you plan to reseason. Do not put in dishwater.

Cast iron has many benefits in comparison to other types of cookware. This traditional type of cookware is able to withstand enormous amounts of heat without the worry of warping or damage. The rugged nature of the cookware makes it a great choice for cooking foods such as stews or braised dishes which must be cooked for a long span of time. General use of iron cookware can cause it to develop an extremely "non-stick" surface, making it ideal for eggs and other foods that tend to cling to traditional cookware. In addition to creating exemplary food, there are also health benefits associated with preparing foods in cast iron. During the cooking process, a small amount of iron is leached from the cookware into the food. Individual with Anemia and other iron deficiencies can benefit from the additional iron ingested from the foods. In contrast to those benefits though, individuals with with hemochromatosis (or other excess iron issues) may suffer slight negative effects.

In recent years, cast iron has also been made available with an enamel coated outer covering. Enamel coated items have a vitreous enamel glaze. This enamel coating protects against rusting and corrosion, eliminates the need to season the cookware, and allows you to clean with more traditional methods. The pigments used in creating the enamel covered finish can also product extremely vibrant colors, creating more visual appeal for your piece.

Many piece of cast iron cookware are past down through generations as a type of family heirloom or keepsake. Regardless of the type of cast iron you choose, whether traditional or enamel coated, you can be sure that with proper care, your piece can last a lifetime and even longer.


Cast Iron Cookware - Seasoning & Benefits

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Friday, December 2, 2011

Kenwood Multi Pro FP735 3 Litre Food Processor

www.amazon.co.uk The Kenwood Multi Pro FP730 Food Processor offers extra functionality as well as its patented space-saving design, which suits it to any size or shape of kitchen. This model is perfect for the more experienced or more frequent user, its 34 functions offering extensive capabilities. The Multi Pro concept is unique to Kenwood: the patented Dual Drive system uses one compact base for all functions, saving space in the kitchen with a footprint up to 30% smaller than a traditional food processor. The main processing bowl, liquidiser and mill attachments all attach to the same base unit. The FP730 has a generous 3 litre bowl, with a 1.5 Litre working volume, and a 1.5 litre liquidiser, along with a variable speed pulse. This food processor also comes with a range of attachments including a citrus press, a multi mill, shredding disks, chopping blades, a dough tool and a metal twin-geared whisk. Other key features include dishwasher safe parts for easy cleaning, integral cord storage, a safety interlock system and a maxi blend canopy, which increases the working capacity of the bowl and prevents spillage.

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